Arifin, Hinaya Aulia (2024) KARAKTERISASI SIFAT FISIKOKIMIA ROTI TAWAR DARI TEPUNG PREMIKS BERBASIS TEPUNG BERAS HASIL PERKECAMBAHAN DAN TEPUNG BERAS PRATANAK = PHYSICOCHEMICAL CHARACTERIZATION OF FRESH BREAD FROM PREMIX FLOUR BASED ON GERMINATED RICE FLOUR AND PARBOILED RICE FLOUR. Thesis thesis, Universitas Hasanuddin.