Delita, Eva Wansi (2023) Identifikasi Karakteristik Eco Enzyme dari Bahan Organik Kulit Buah dengan Variasi Gula Aren dan Gula Kelapa = Identification Of Eco Enzyme Characteristics From Organic Fruit Skins With Variations Of Palm Sugar And Coconut Sugar. Skripsi thesis, Universitas Hasanuddin.