Items where Author is "Edi Sukaryono, Edi Sukaryono"

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Edi Sukaryono, Edi Sukaryono (2020) Daya Ikat Air, Susut Masak dan Aktivitas Antioksidan Daging Sapi yang Dibalur Tepung Asap Cair dan Tepung Daun Kelor. Skripsi thesis, Universitas Hasanuddin.

This list was generated on Mon Nov 25 06:36:52 2024 WITA.