Items where Author is "FADLI, ZUL"

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FADLI, ZUL (2020) NILAI pH ADONAN, RENDEMEN DAN KADAR AIR NUGGET DANGKE DENGAN BAHAN PENGISI KOMBINASI TEPUNG BERAS MERAH DAN BERBAGAI JENIS TEPUNG PADA LEVEL BERBEDA. Skripsi thesis, Universitas Hasanuddin.

This list was generated on Mon Nov 25 07:00:46 2024 WITA.