Items where Author is "Halisa. R, Nurhilmi"

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Halisa. R, Nurhilmi (2021) Pengaruh Penggunaan Tepung Pisang (Musa paradisiaca) dan Lama Fermentasi Terhadap Sifat Fisikokimia Roti Utti = Utilization of Banana Flour (Musa paradisiaca) and Fermentation Time on The Physicochemical Properties of Utti Bread. Skripsi thesis, Universitas Hasanuddin.

This list was generated on Mon Nov 25 07:19:38 2024 WITA.