Items where Author is "Hardinasinta, Gemala"

Hardinasinta, Gemala and Mursalim, Mursalim and Muhidong, Junaedi and Salengke, Salengke (2021) Effect of Ohmic Heating on the Rheological Characteristics and Electrical Conductivity of Mulberry (Morus nigra) Puree. Pol. J. Food Nutr. Sci, 71 (3). ISSN 2083-6007

Hardinasinta, Gemala and Salengke, Salengke and Mursalim, Mursalim and Muhidong, Junaedi (2021) Evaluation of ohmic heating for sterilization of berry-like fruit juice of mulberry (Morus nigra), bignay (Antidesma bunius), and jambolana (Syzygium cumini). IOP Conf. Series: Materials Science and Engineering, 10 (34). ISSN 1757-899X