Items where Author is "Hikmah M. Ali, -"

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Andi Darmawan Wicaksono, - and Hikmah M. Ali, - and Nahariah Nahariah, - (2021) Color’s Profile of Duck Meat Marinated with different Levels of Liquid Smoke and Papain Enzyme. Hasanuddin J. Anim. Sci..

Andi Darmawan Wicaksono, - and Hikmah M. Ali, - and Nahariah Nahariah, - (2021) Color’s Profile of Duck Meat Marinated with different Levels of Liquid Smoke and Papain Enzyme. Hasanuddin J. Anim. Sci. Vol. 3, No. 1:35-41.

Hasrin, - and Abdul Alim Yamin, - and Andi Muh. Fuad AW, - and Mita Arifah Hakim, - and Ilham Syarif, - and Sahiruddin, - and Hikmah M. Ali, - and Sri Purwanti, - and Jasmal A Syamsu, - PENINGKATAN KAPASITAS PETERNAK MELALUI PELATIHAN BUDIDAYA UNGGAS TERNAK ITIK DI KOTA MAKASSAR. Seminar Nasional Inovasi Teknologi Peternakan,2022.

This list was generated on Mon Nov 25 07:53:13 2024 WITA.