Items where Author is "Kamaruddin, Kamaruddin"

Kamaruddin, Kamaruddin (2024) PEMANFAATAN MIKROBA DARI USUS IKAN SEBAGAI PROBIOTIK UNTUK MEMPERBAIKI MUTU Sargassum sp., SEBAGAI BAHAN BAKU PAKAN PADA BUDIDAYA IKAN BARONANG (Siganus guttatus) = UTILIZATION OF MICROBES FROM THE FISH INTESTINE AS PROBIOTICS TO IMPROVE THE QUALITY OF Sargassum sp., AS FEED RAW MATERIAL IN RABBITFISH FARMING (Siganus guttatus). Thesis thesis, Universitas Hasanuddin.

Harlina, Harlina and Hamdillah, Andi and Kamaruddin, Kamaruddin and Aslamyah, Siti (2021) Digestibility of fermented copra meal for fish as plant protein source in the Saline tilapia (Oreochromis niloticus) Seeds. IOP Conf. Series: Earth and Environmental Science.