Items where Author is "MARUJUNGEN, ANDI TENRI"

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MARUJUNGEN, ANDI TENRI (2020) PENGARUH SUBTITUSI TEPUNG IKAN DENGAN TEPUNG BEKICOT TERHADAP TINGKAT KONSUMSI DAN EFISIENSI PAKAN UDANG VANAME (Litopenaeus vannamei). Skripsi thesis, Universitas Hasanuddin.

This list was generated on Sat Feb 22 12:04:06 2025 WITA.