Sahrul Shabir, Sahrul Shabir (2023) Pengaruh Proses Blanching Terhadap Karakteristik Pengeringan Tomat Ceri (Lycopersicum esceluntum var. cerasiforme)=The Effect of Blanching Process on the Drying Characteristics of Cherry Tomatoes (lycopersicum esceluntum var. cerasiforme). Skripsi thesis, Universitas Hasanuddin.