Sultan, Reza Arianto (2024) KARAKTERISASI DAN PENGEMBANGAN EDIBLE FILM BERBASIS KARAGENAN DENGAN PENAMBAHAN PEKTIN KULIT BUAH DENGEN (Dillenia serrata) DAN KURKUMIN (Diferuloylmethane) SERTA APLIKASINYA PADA PRODUK DANGKE (KEJU TRADISIONAL) = CHARACTERIZATION AND DEVELOPMENT OF CARRAGEENAN-BASED EDIBLE FILM WITH THE ADDITION OF DENGEN FRUIT PEEL PECTIN (Dillenia serrata) AND CURCUMIN (Diferuloylmethane) AND ITS APPLICATION ON DANGKE PRODUCTS (TRADITIONAL CHEESE). Thesis thesis, Universitas Hasanuddin.