Items where Author is "Suriani, Suriani"

Article

D Maryana, D Maryana and Suriani, Suriani and F Maruddin, F Maruddin (2021) Organoleptic quality of pasteurized milk with addition Binahong leaf extract (Anredera cordifolia (Ten) Steenies) during storage. IOP Conf. Series: Earth and Environmental Science 788.

Thesis

Suriani, Suriani (2024) GAMBARAN EVALUASI KEPATUHAN DIET PADA PENYANDANG DIABETES MELITUS (DM) SETELAH MENDAPATKAN INTERVENSI COACHING : STUDI KUALITATIF. Skripsi thesis, Universitas Hasanuddin.

Suriani, Suriani (2023) KARAKTERISTIK MORFO-FISIOLOGI, PATOLOGI, DAN MOLEKULER Dickeya zeae, BAKTERI PENYEBAB PENYAKIT BUSUK BATANG JAGUNG DI INDONESIA DAN UJI VIRULENSINYA TERHADAP BEBERAPA GALUR HASIL PERSILANGAN = MORHO-PHYSIOLOGICAL, PATHOLOGICAL, AND MOLECULAR CHARACTISTICS OF Dickeya zeae, CAUSAL AGENT OF BACTERIAL STALK ROT DISEASE ON CORN IN INDONESIA AND VIRULENCE EVALUATION ON SEVERAL CROSSED LINES. Disertasi thesis, Universitas Hasanuddin.

Suriani, Suriani (2022) PENGARUH SUBSTITUSI TEPUNG TAPIOKA DENGAN TEPUNG UBI JALAR UNGU (Ipomoea batatas L.) TERHADAP NILAI WARNA (L* a* b*) DAN SIFAT ORGANOLEPTIK BAKSO AYAM = Effect Substitution of Tapioca Flour with Purple Sweet Potato (Ipomoea batatas L.) on color (L* a* b*) and organoleptic properties of Chicken meatballs. Skripsi thesis, Universitas Hasanuddin.