Items where Author is "Rustan M., Nurchalisah"

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Thesis

Rustan M., Nurchalisah (2021) Pembuatan Pati Resisten Tipe III dari Tepung Ubi Jalar Ungu (Ipomea batatas L.) Termodifikasi = Study of The Making of Resistant Starch Type III Based on From Modified Purple Sweet Potato Flour (Ipomea batatas L.). Skripsi thesis, Universitas Hasanuddin.

This list was generated on Sat Feb 22 11:36:18 2025 WITA.